The menu at Rampoldi Monte-Carlo changes with the seasons, showcasing carefully selected exceptional produce. Each creation reflects the excellence of Italian and French cuisine, combining authenticity, creativity and balanced flavours.
Fresh homemade pasta, fine fish, exceptional meat and refined desserts make up a menu designed to offer a complete gastronomic experience.
The restaurant also offers a prestigious wine list, with an international selection and fine French and Italian vintages.
Wine
A superb wine list of great labels from Italy, France and further afield: a true paradise for connoisseurs
The cellar boasts the most prestigious labels in the Italian, French and international landscape. The search for the rarest bottles turns the wine list into an ever-changing book: curiosity and enjoyment shape this enological heritage, making this almost a place of worship for the connoisseurs.
The maître supervises the table service with skill and savoir faire, always ready to suggest the perfect combination to exalt the chef’s delicacies.