Special Truffle Menu: taste the sublime

Autumn is a heaven filled with delicacies for those with refined tastes. As the air becomes cooler and darkness falls earlier in the day, the will to treat oneself can only grow.
Here at Rampoldi we have felt the call of Piedmont’s white truffle and we are ready to share its aroma and flavour with all of our gourmet friends.

This is the menu that our chef Antonio Salvatore has dedicated to the most precious among all the gifts of the forest:

Fried egg with white truffle

Valeriana salad with sautéed porcini mushrooms, cheese cream and white truffle from Piedmont

Hand-chopped beef tartare with white truffle from Piedmont

Tagliolini with Parmesan cream and white truffle from Piedmont

Risotto with white Piedmont truffle and beef gravy

Turbot fillet with potato cream, mousseline sauce and white truffle from Piedmont

Angus Aberdeen tenderloin and white truffle from Piedmont

Are you ready to enjoy this intense experience that spans across the senses?
Don’t waste time, book your table now!

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RAMPOLDI: THE KING OF MONTE CARLO’S GRILLS

[vc_row][vc_column][vc_column_text]There is a mysterious charm in grilling: it’s an elementary way of cooking, apparently over 127,000 years old, but cool today even among gourmet chefs.

Here at Rampoldi we have understood this trend and our chef Antonio Salvatore has inaugurated his luxury grill with a dedicated menu. He was bewitched – as you will be – by the ancient bond between mankind and fire, the delectable aroma that emanates from the embers, the amazing taste of the meat. Indeed, one of the secrets to make flawless grilled meat lies in the careful selection of the world’s most luxurious and appropriate cuts of meat.

Just to make your mouth watery: the Tomahawk, the seasoned and aromatic American Black Angus tenderloin on the bone, or the Entrecôte of Rubia Gallega, a Galitian bovine breed that grazes freely in pastures scented by the ocean. If you love sophisticated flavours, you should order a tender New Zealand’s Angus sirloin, or the Rossini burger with truffle and foie gras.

However, the chef’s creativity will satisfy even those who love stronger tastes, with offers such as grilled New Zealand’s lamb ribs or the spiced and richly flavoured Peasant chicken.

Words alone are not enough to describe the explosion of flavours that will overwhelm you as you enjoy these delectable dishes.

We invite you to come and join us, to climb with us these peaks of taste![/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space height=”40px”][/vc_column][/vc_row][vc_row][vc_column][edgtf_button size=”” type=”solid” target=”_blank” icon_pack=”” font_weight=”” text=”Download menu” link=”https://rampoldi.mc/rampoldi/download/RAMPOLDI-menu-griglia.pdf”][/vc_column][/vc_row]

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EXPERIENCE THE THRILL OF THE GRAND PRIX IN THE MYTHICAL RESTAURANT IN MONTE CARLO

[vc_row][vc_column][vc_column_text]The Monaco Grand Prix is one of the most impressive races since it takes place in the streets of the Principality. Our restaurant enjoys a privileged location to experience the event directly from its very heart.

Chef Antonio Salvatore has created a special menu for the two days prior to the race: a gourmet itinerary ranging from Rampoldi’s must-have creations to make you taste the sophisticated raw materials and their genial combinations.

 

 

 

Friday 26th May

  • Special Chef’s Pizza with Truffle, Creamy Mozzarella, Black Truffle
  • Beef Steak Tartare Rampoldi: Raw Beef, Egg, Mustard, Onion, Royal Premium Caviar/li>
  • Tagliolino with Lobster and Artichokes: Lobster, Cherry Tomatoes, Olives, Capers, Fried Artichokes
  • Pavlova Rampoldi: Meringue, Berries, Lemon Sorbet, Vanilla Whipped Cream

Price: 180.00 euros – drinks not included

 

Saturday 27th May

  • Special Chef’s Pizza with Truffle, Creamy Mozzarella, Black Truffle
  • Raw Rampoldi: Oysters, Red Shrimps, 30 g Caviar, Sea Bass Tartare, Bottarga
  • Tournedos Rossini: Angus Beef Fillet, Wine Sauce, Foie Gras Scallop, Season Truffle
  • Rum Baba: Baba with Vanilla Cream, Sour Cherries, Agricultural Rum

Price: 280.00 euros – drinks not included

 

What are you waiting for? Experience the thrill of the Grand Prix in the mythical restaurant in Monte Carlo!

Book your table: +377 93 30 70 65[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space height=”40px”][/vc_column][/vc_row][vc_row][vc_column][edgtf_button size=”” type=”solid” target=”_self” icon_pack=”” font_weight=”” text=”Book a table” link=”https://rampoldi.mc/rampoldi/contact/”][/vc_column][/vc_row]

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