Rampoldi joins the Michelin Guide of France

Rampoldi has entered the Michelin Guide of France to represent good food, and the use of high quality products. This mention in the most authoritative guide in the world consolidates the value of the historic Monegasque place, rewarding the…

Antonio Salvatore conquers the Michelin star

Rampoldi's chef, Antonio Salvatore, enters the firmament as the only representative of Italian cuisine in Monte Carlo; the Michelin star seals his dedication and commitment, illuminating La Table Au Rampoldi which now shines more than ever. This…

Holidays with us: New Year’s Eve

Unique gastronomic emotions with chef Antonio Alfredo Salvatore Let us guide you to an unforgettable dinner with great experiences in our Chef’s exciting and exclusive dishes. We will satisfy everyone's taste buds and together we will…
,

Holidays with us: New Year’s Eve

Unique gastronomic emotions with chef Antonio Alfredo Salvatore In an exclusive and magical place we are offering you an unforgettable experience to celebrate New Year's Eve with a gastronomic journey designed and proposed by the Chef. With…

Waiting for Christmas

The time for surprises and marvel has come. Christmas is indeed a time of wonder.  Even in this very difficult year we will try our best not to fail and betray the Christmas spirit. We will be ready, as always, to amaze you and bring joy.…
,

Nice Matin presents Antonio Salvatore’s recipe: Ravioli del plin

Nice Matin talks about the new opening of La Table d’Antonio Salvatore and publishes his recipe “Ravioli del plin”.

The White Truffle D’Alba Menu

Truffles have finally arrived at Rampoldi; our culinary luxury is now crowned by this raw material of excellence. Our chef Antonio Salvatore selects only the finest pieces that have now begun to reach full maturity in the lands near Alba,…
, ,

La Table d’Antonio Salvatore: a gastronomic restaurant in the heart of Rampoldi Montecarlo

Starting from September 1st, our Chef will guide you to discover his creative cuisine in La Table d'Antonio Salvatore. Mixing influences from both southern Italy and France, the gastronomic offer of La Table d'Antonio Salvatore is unique…